waiter at Julija
"love" had to be this guy's middle name. He greeted the young couple at a table near mine and asked if he could hold the infant seated with them. I…
first course Julija restaurant
this little number made my heart sing. That's asparagus picked that morning swimming in a cream sauce so heavenly that if I died from a heart attack, it would be…
Julija Restaurant
This place is an event. One of the great things about traveling during off season is you can walk into restaurants without a need for a reservation - case in…
view from Ljubljana castle
The climb up is steep but benches are strategically and considerately placed right at the spots where you start to think about giving up and turning back. The views make…
Dragon Bridge
It's said that if you don't take a picture of the dragon bridge home with you, then you really haven't been to Ljubljana....great marketing eh? I fell for it along…
lunch at Moji Struklji ( My Dumplings )
Dumplings are a Slovenian specialty - they're home made with cottage cheese, sour cream, fruit and nuts. They come with stew or soup, sausage and this crumbly stuff you sprinkle…
or if tomato and basil don’t tickle your fancy
how about some stroganoff with your choice of fresh mushrooms? Fresh noodles can be purchased around the corner and a butcher's shop is located nearby too....
graffiti guards
no one could tell me about origin of these posts or what purpose they served but no matter - I could assign a responsibility of my liking and decided they…
time for tomato and basil pasta?
definitely the healthy pasta option and a case for why "less is more" makes for brilliant culinary philosophy. I like to think of this combo as a great love affair…
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